Job Brief: We are seeking an experienced and highly organized Kitchen Expeditor to join our dynamic team at a high-volume, fast-paced restaurant in the heart of Hollywood. As the expeditor, you are the critical link between the front and back of house, ensuring that orders are accurate, food is plated correctly, and dishes leave the kitchen in a timely manner. This role requires a sharp eye for detail, strong communication skills, and the ability to perform under pressure in a high-energy environment. If you're passionate about great food, seamless service, and thrive in a team-oriented culture, we want to hear from you.

Responsibilities:

• Coordinate and manage the flow of orders from the kitchen to the dining room

• Ensure all food orders are completed to spec, plated correctly, and meet quality standards before leaving the kitchen

• Communicate effectively with line cooks, chefs, and servers to ensure timely and accurate order delivery

• Prioritize and time the release of dishes so they are delivered hot and fresh

• Handle last-minute changes and special requests efficiently

• Maintain a clean and organized expo line and pass-through window

• Monitor ticket times and escalate delays to kitchen leadership as needed

• Act as a quality control checkpoint—verifying presentation, portion size, and order accuracy

• Assist with restocking expediting stations, and maintaining sanitation standards

Skills Required:

• Proven experience as an expeditor or similar role in a high-volume restaurant

• Exceptional multitasking and time-management abilities

• Strong verbal communication and coordination skills

• Keen eye for presentation, quality, and detail

• Ability to stay calm and focused under pressure

• Understanding of food safety and hygiene standards

• Flexible availability, including nights, weekends, and holidays

• Bilingual (Spanish/English) is a plus

• Food Handler Certification (required or willing to obtain upon hire)

Join a team. Apply today: LeslieM @ YamashiroHollywood.com